Dinner
Our menu
Appetizers
$5
Marinated Castlevetrano Olives
$5
$15
Local Radishes with Salted Isigny Sainte-Mere Butter
$15
$15
PANISSE
Chickpea Fries with Rosemary and Aioli
$15
$15
FRIED GREEN TOMATO
Cornmeal and Buttermilk Batter, Remoulade
$15
$12
ASPARAGUS GAZPACHO
Confit Tomato and Tarragon Yogurt
$12
$15
MARTHA'S SALAD
Lakeview Farms Greens, Parmigiano Reggiano, Pickled Ramp Vinaigrette
$15
$17
NORCONK ASPARAGUS SALAD
Pea Shoots, Croutons and Green Goddess Dressing
$17
$20
LEELANAU RACLETTE
Leelanau Raclette Melted Over Seasonal Vegetables
$20
ENTREES
$40
STUFFED AMISH CHICKEN
Herb Stuffing, Jus, Mushroom, Grains
$40
$55
NY STRIP STEAK "AU POIVRE"
Served with potato puree
$55
$45
CARLSON'S WHITEFISH A LA GRENOBLOISE
Lemon, Capers, Brown Butter and Croutons with fingerlings, spinach and Asparagus
$45
$28
CAULIFLOWER STEAK
Creamed Kale, Red wine vegetable jus
$28
SIDES
$12
POTATO PUREE
$12
$12
FINGERLING POTATOES
$12
$12
CAULIFLOWER-CREAMED KALE
$12
$15
NORCONK ASPARAGUS
$15